Darker Roast | Coffee Diff
Listing 353 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (734), Brazil (624), Peru (319), Ethiopia (314), Guatemala (210), Kenya (185), Indonesia (175), Rwanda (173), Honduras (155), El Salvador (151), Costa Rica (136), Mexico (134), Nicaragua (117), Uganda (116), India (104), Papua New Guinea (60), Tanzania (56), Burundi (43), Myanmar (22), Timor (20), Ecuador (17), Malawi (16), Vietnam (14), D.R. Congo (13), Jamaica (13), Bolivia (12), China (12), Zambia (10), Panama (9), Yemen (8), Cuba (5), Australia (4), Malaysia (3), Dominican Republic (3), Cameroon (3), Haiti (2), Venezuela (2), Zimbabwe (2), Laos (2), Thailand (1), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (665), Bourbon (602), Typica (436), Colombia (416), Arabica (399), Catuai (361), Robiaceae Coffea (314), Castillo (241), Ethiopia / Sudan Assesion (211), Catimor / Ateng (176), SL-28 (173), Red Bourbon (141), Mundo Novo (124), SL-34 (83), Red Catuai (77), Pache Comum (76), Yellow Catuai (69), Yellow Bourbon (69), Tabi (65), Gesha / Abyssinia (60), Robusta (55), Ruiru 11 (50), Pacas (47), SL-14 (41), Pink Bourbon (36), Blue Mountain (34), Hybrido de Timor (34), Arusha (32), Catucai (32), Parainema (31), Batian (31), Pacamara (31), Gimma (30), JARC 74112 (30), Kaffa (30), Java (Cultivar) (30), Kent (29), S795 (29), JARC 74110 (28), Icatu (28), IHCAFE 90 (26), Sarchimor (25), Acaia (24), Marsellesa (24), Lempira (24), Red Caturra (23), Kopi Aceh Gayo (23), Maragogype (20), Yellow Caturra (16), Obata (14), Sidra (13), JARC 74158 (12), Deiga/Dega (12), Sigarar Utang (10), Wilsho (10), Selection 9 (10), Villa Sarchi (10), San Ramon (9), Topázio (9), K7 (9), Kumie (9), N39 (8), Criollo (8), Nyasaland (8), Arara (8), Rubi (8), Orange Bourbon (7), Cauvery (6), Tupi (6), Amarello de Botucatu (6), Jackson (6), Kona / Guatemala (6), Bourbon Mayaguez 71 (5), Rume Sudan (5), Mokka (5), Kenia (5), Laurina / Bourbon Pointu (5), F6 (4), Agaro (4), Cera (4), Anacafe 14 (4), Bourbon Mayaguez 139 (4), Coffea Canefora (4), Kopi Aceh Gayo 1 (3), Bergendal / Sumatra (3), Rasuna (2), Chandragiri (2), Garnica (2), Longberry (2), ICAFE 95 (2), Kopi Aceh Gayo 2 (1), Villalobos (1), USDA (1), Maracaturra (1), Dilla (1), San Bernardo (1), Centroamericano (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Nicaragua
- Catimor / Ateng
- Red Catuai
- Caturra
- Washed
- Dark
- Omni
- Nutty
- Peru
- Mundo Novo
- Pache Comum
- Catuai
- Caturra
- Typica
- Washed
- Dark
- Dark Chocolate
- Vanilla
- Peach
- Rwanda
- Brazil
- Dark
- Omni
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Nicaragua
- Maragogype
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- 84.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Sweet
- Floral
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Other
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Guatemala
- Typica
- Decaf
- Washed, Swiss Water
- Extra Dark
- Cereal
- Peanuts
- Dark Chocolate
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Filter
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Honduras
- Brazil
- Mundo Novo
- Icatu
- Washed
- Medium Dark
- Nutty
- Chocolate
- Maple Syrup
- Brazil
- Natural
- Extra Dark
- Omni
- Nutty
- Chocolate
- Molasses
- Caramelized
- India
- Chandragiri
- Catuai
- S795
- Natural, Monsooned
- Extra Dark
- Espresso
- Tobaco
- Spices
- Chocolate
- Citrus Fruit
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Indonesia
- Sigarar Utang
- Wet Hulled
- Dark
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Colombia
- Brazil
- Colombia
- Dark
- Espresso
- Hazelnut
- Almond
- Nutty
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Colombia
- Colombia
- Natural
- Dark
- Espresso
- Roasted
- Citrus Fruit
- Ethiopia
- Honduras
- Brazil
- Ethiopia / Sudan Assesion
- Dark
- Roasted
- Nutty
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Fruity
- Brazil
- Medium Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Vanilla
- Sweet
- Berry
- Raisin
- Dried Fruit
- Peru
- Bourbon
- Honey
- Medium Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Citrus Fruit
- Fresh
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Dark
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Colombia
- Peru
- Colombia
- Caturra
- Typica
- Honey
- Extra Dark
- Espresso
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- India
- Cauvery
- Catimor / Ateng
- S795
- Natural, Monsooned
- Dark
- 78.0
- Spices
- Dark Chocolate
- Brazil
- Dark
- Omni
- South America
- North & Central America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Roasted
- Chocolate
- Guatemala
- Anacafe 14
- San Ramon
- Pache Comum
- Catuai
- Bourbon
- Washed
- Extra Dark
- Espresso
- Malt
- Cocoa
- Molasses
- Arabica
- Honey
- Dark
- Omni
- Chocolate
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Cocoa
- Molasses
- Caramelized
- Colombia
- Castillo
- Arabica
- Caturra
- Washed
- Medium Dark
- Espresso
- Hazelnut
- Chocolate
- Vanilla
- Fruity
- Ethiopia
- Indonesia
- Rwanda
- Papua New Guinea
- Catimor / Ateng
- Mundo Novo
- Bourbon
- Caturra
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Espresso
- Cocoa
- Vanilla
- Peru
- Brazil
- Uganda
- Catimor / Ateng
- Robusta
- Typica
- Honey
- Silly Dark
- Omni
- Roasted
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
- Guatemala
- Pache Comum
- Bourbon
- Caturra
- Natural
- Dark
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Brazil
- Extra Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Fruity
- El Salvador
- Pacamara
- Bourbon
- Marsellesa
- Pacas
- Washed
- Medium Dark
- 83.75
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Sweet
- Prune
- Fruity
- Colombia
- Colombia
- Natural
- Extra Dark
- Espresso
- Roasted
- Citrus Fruit
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Indonesia
- Colombia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Brazil
- Robiaceae Coffea
- Catuai
- Natural
- Medium Dark
- Chocolate
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Zambia
- Catimor / Ateng
- Castillo
- Natural
- Dark
- Almond
- Peach
- Lemon
- Lime
- Kenya
- SL-34
- SL-28
- Ruiru 11
- Washed
- Dark
- 83.0
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Floral
- Dried Fruit
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Ethiopia
- JARC 74110
- JARC 74112
- Natural
- Dark
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Brazil
- Colombia
- Decaf
- Washed, Swiss Water
- Medium Dark
- Nutty
- Caramelized
- Vanilla
- Sweet
- Peru
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Costa Rica
- Peru
- Catuai
- Bourbon
- Caturra
- Typica
- Honey
- Medium Dark
- Omni
- Hazelnut
- Caramelized
- Cherry
- Citrus Fruit
- Peru
- Red Caturra
- Catimor / Ateng
- Pache Comum
- Arabica
- Catuai
- Yellow Caturra
- Washed
- Dark
- Peanuts
- Dark Chocolate
- Cocoa
- Raisin
- Colombia
- Peru
- Colombia
- Caturra
- Typica
- Honey
- Extra Dark
- Filter
- Roasted
- Chocolate
- Molasses
- Caramelized
- Honey
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Guatemala
- Brazil
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Nutty/Cocoa
- Vanilla
- Indonesia
- Dark
- Espresso
- Roasted
- Spices
- Sweet
- Honduras
- Arabica
- Extra Dark
- Vanilla
- Grapefruit
- Tanzania
- SL-28
- Bourbon
- Blue Mountain
- Typica
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Decaf
- Washed, Sugarcane (E.A.)
- Extra Dark
- Roasted
- Dark Chocolate
- Vanilla
- Sweet
- Grapefruit
- Fruity
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Nicaragua
- Washed
- Medium Dark
- Espresso
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Guatemala
- Castillo
- Arabica
- Caturra
- Decaf
- Washed, Swiss Water
- Dark
- Nutmeg
- Clove
- Nutty/Cocoa
- Sweet
- Citrus Fruit
- Ethiopia
- Indonesia
- El Salvador
- Ethiopia / Sudan Assesion
- Bourbon
- Dark
- Espresso
- Roasted
- Peru
- Red Bourbon
- Washed
- Dark
- Chocolate
- Floral
- Floral
- Peach
- Guatemala
- Colombia
- Castillo
- Arabica
- Bourbon
- Caturra
- Typica
- Washed
- Medium Dark
- Omni
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Rwanda
- Brazil
- Yellow Catuai
- Bourbon
- Honey
- Dark
- Espresso
- Nutty
- Chocolate
- Fruity
- Arabica
- Honey
- Dark
- Espresso
- Chocolate
- Ethiopia
- Kaffa
- Natural
- Dark
- Omni
- 86.0
- Chocolate
- Caramelized
- Peach
- Colombia
- Brazil
- Colombia
- Robusta
- Dark
- Espresso
- Sweet
- Rwanda
- Washed
- Extra Dark
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Winey
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Orange
- Fruity
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Bourbon
- Caturra
- Washed
- Dark
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Kenya
- Arabica
- Dark
- Filter
- Roasted
- Sweet
- Floral
- Other Fruit
- Lime
- Fruity
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Dark
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Extra Dark
- Omni
- Chocolate
- Ethiopia
- Indonesia
- El Salvador
- Ethiopia / Sudan Assesion
- Bourbon
- Kopi Aceh Gayo
- Dark
- Filter
- Smoky
- Nutty
- Molasses
- Caramelized
- Berry
- Citrus Fruit
- Peru
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Indonesia
- Catimor / Ateng
- Typica
- Decaf
- Washed, Swiss Water
- Dark
- Cocoa
- Brown Sugar
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Brazil
- Dark
- Roasted
- Nutty
- Caramelized
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Citrus Fruit
- Salty
- Guatemala
- Brazil
- Uganda
- Yellow Catuai
- SL-28
- SL-14
- Red Catuai
- Mundo Novo
- Catuai
- Bourbon
- Caturra
- Honey
- Medium Dark
- Espresso
- Peanuts
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Ethiopia
- JARC 74110
- JARC 74112
- Washed
- Dark
- 87.0
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Cherry
- Other Fruit
- Citrus Fruit
- Overripe
- Fresh
- Chemical
- Colombia
- Colombia
- Washed
- Dark
- Espresso
- Hazelnut
- Chocolate
- Caramelized
- Fruity
- Honduras
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Rwanda
- Bourbon
- Washed
- Dark
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Nicaragua
- Obata
- Honey
- Dark
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- North & Central America
- Arabica
- Medium Dark
- Omni
- Cereal
- Roasted
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Peru
- Bourbon
- Honey
- Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Colombia
- Colombia
- Castillo
- Bourbon
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Floral
- Floral
- Citrus Fruit
- Fruity
- Fresh
- Papua New Guinea
- Arusha
- Mundo Novo
- Bourbon
- Typica
- Washed
- Dark
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Nicaragua
- Mexico
- Honduras
- Decaf
- Washed, Mountain Water
- Medium Dark
- Filter
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Malawi
- Gesha / Abyssinia
- Catimor / Ateng
- Washed
- Dark
- Omni
- Floral
- Blueberry
- Apple
- Peru
- Typica
- Washed
- Dark
- Roasted
- Cherry
- Peach
- Other Fruit
- Fruity
- Sour
- Fermented
- Fresh
- Other
- Rwanda
- Bourbon
- Washed
- Dark
- 87.0
- Chocolate
- Black Tea
- Apple
- Lemon
- Sour
- Fresh
- Kenya
- SL-28
- Ruiru 11
- Blue Mountain
- K7
- Washed
- Dark
- Blueberry
- Berry
- Apple
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- North & Central America
- Asia
- Arabica
- Robusta
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Honduras
- Red Catuai
- Natural, Anaerobic or Macerated
- Dark
- Filter
- Dark Chocolate
- Prune
- Cherry
- Uganda
- Washed
- Medium Dark
- Espresso
- Nutty/Cocoa
- Indonesia
- Arabica
- Medium Dark
- Omni
- Roasted
- Spices
- Dark Chocolate
- Sweet
- Colombia
- Castillo
- Arabica
- Caturra
- Washed
- Dark
- Grain
- Chocolate
- Caramelized
- Sweet
- Berry
- Dried Fruit
- Peru
- Red Caturra
- Washed
- Dark
- Chocolate
- Apple
- Other Fruit
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Medium Dark
- 86.0
- Chocolate
- Brown Sugar
- Sweet
- Other Fruit
- Orange
- Costa Rica
- Catuai
- Caturra
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Nutty
- Chocolate
- South America
- Robiaceae Coffea
- Washed
- Dark
- Anise
- Nutty
- Sweet Aromatic
- Herb-like
- Uganda
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Medium Dark
- Omni
- 83.5
- Caramelized
- Cherry
- Orange
- Honduras
- Catuai
- Bourbon
- Caturra
- Washed
- Extra Dark
- Clove
- Chocolate
- Fresh
- Rwanda
- Uganda
- Red Bourbon
- SL-28
- SL-14
- Washed
- Medium Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Whiskey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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