Darker Roast | Coffee Diff
Listing 355 specialty coffee beans matching search criteria: Darker coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (700), Brazil (633), Peru (306), Ethiopia (300), Guatemala (191), Rwanda (171), Kenya (169), Indonesia (163), El Salvador (143), Mexico (135), Honduras (127), Costa Rica (121), Nicaragua (105), India (105), Uganda (104), Tanzania (68), Papua New Guinea (56), Burundi (55), Timor (23), Myanmar (18), Bolivia (17), Malawi (16), D.R. Congo (15), Ecuador (15), China (14), Zambia (13), Jamaica (12), Vietnam (11), Yemen (7), Panama (6), Cuba (6), Thailand (5), Australia (4), Dominican Republic (3), Haiti (3), Cameroon (3), Malaysia (2), Zimbabwe (2), Laos (2), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (625), Bourbon (568), Typica (430), Colombia (381), Arabica (354), Catuai (329), Robiaceae Coffea (303), Castillo (236), Ethiopia / Sudan Assesion (190), Catimor / Ateng (162), SL-28 (161), Red Bourbon (137), Mundo Novo (114), SL-34 (81), Tabi (72), Red Catuai (69), Pache Comum (69), Yellow Catuai (69), Gesha / Abyssinia (68), Yellow Bourbon (61), Robusta (58), Ruiru 11 (50), Pacas (47), Kaffa (39), Arusha (37), Pink Bourbon (36), Batian (35), SL-14 (35), Hybrido de Timor (35), Catucai (34), Java (Cultivar) (32), Blue Mountain (31), Kent (30), Red Caturra (26), JARC 74112 (25), JARC 74110 (24), Gimma (24), Icatu (24), S795 (23), Lempira (22), Acaia (21), Pacamara (21), Kopi Aceh Gayo (20), Sarchimor (20), Marsellesa (18), Yellow Caturra (18), Maragogype (18), Sidra (17), Parainema (17), IHCAFE 90 (16), N39 (14), Villa Sarchi (12), Selection 9 (11), Deiga/Dega (11), Rume Sudan (10), Nyasaland (10), Arara (9), K7 (9), Wilsho (9), Amarello de Botucatu (9), Kumie (9), Obata (9), Topázio (9), Sigarar Utang (8), Mokka (8), Tupi (6), Kona / Guatemala (6), JARC 74158 (6), Jackson (6), Cauvery (6), Orange Bourbon (6), Criollo (6), Rubi (6), San Ramon (6), F6 (5), Laurina / Bourbon Pointu (4), Kenia (4), Anacafe 14 (4), Bourbon Mayaguez 71 (4), ICAFE 95 (3), Bourbon Mayaguez 139 (3), Cera (3), Kopi Aceh Gayo 1 (3), Coffea Canefora (3), Rasuna (3), Agaro (3), Bergendal / Sumatra (2), Longberry (2), French Mission (2), Chandragiri (2), San Bernardo (1), Venecia (1), Garnica (1), Maracatu (1), Maracaturra (1), Kopi Aceh Gayo 2 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium Dark
- Cocoa
- Molasses
- Caramelized
- Arabica
- Washed
- Dark
- Omni
- Chocolate
- Peru
- Caturra
- Catimor / Ateng
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Floral
- Dried Fruit
- Cherry
- Sour
- Whiskey
- Fermented
- Overripe
- Fresh
- Other
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Natural
- Dark
- 82.0
- Roasted
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Pear
- Fruity
- Overripe
- Fresh
- Other
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Ethiopia
- JARC 74112
- JARC 74110
- Natural
- Dark
- 88.0
- Roasted
- Nutty
- Vanilla
- Sweet
- Black Tea
- Cherry
- Apple
- Peach
- Fruity
- Fermented
- Overripe
- Fresh
- Chemical
- Kenya
- Ruiru 11
- K7
- SL-28
- Blue Mountain
- Washed
- Dark
- Blueberry
- Berry
- Apple
- Brazil
- Uganda
- Peru
- Catimor / Ateng
- Typica
- Robusta
- Honey
- Silly Dark
- Omni
- Roasted
- Sweet
- Floral
- Floral
- Raisin
- Dried Fruit
- Rwanda
- Bourbon
- Washed
- Dark
- 87.0
- Chocolate
- Black Tea
- Apple
- Lemon
- Sour
- Fresh
- Honduras
- Caturra
- Bourbon
- IHCAFE 90
- Lempira
- Catuai
- Washed
- Dark
- Roasted
- Almond
- Molasses
- Caramelized
- Vanilla
- Sweet
- Apple
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Fresh
- Other
- Indonesia
- Sigarar Utang
- Natural, Anaerobic or Macerated
- Medium Dark
- Dark Chocolate
- Brown Sugar
- Dried Fruit
- Peach
- Orange
- Peru
- Caturra
- Catimor / Ateng
- Honey
- Dark
- Maple Syrup
- Cherry
- Apple
- Other Fruit
- Peru
- Typica
- Washed
- Dark
- Omni
- Spices
- Vanilla
- Citrus Fruit
- Fruity
- Brazil
- Natural
- Dark
- Nutty
- Chocolate
- Molasses
- Caramelized
- Kenya
- Extra Dark
- Roasted
- Peru
- Bourbon
- Honey
- Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Fresh
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Medium Dark
- Omni
- Roasted
- Caramelized
- Sweet
- Jasmine
- Floral
- Floral
- Citrus Fruit
- Guatemala
- Caturra
- Bourbon
- Catuai
- Pache Comum
- Washed
- Dark
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- North & Central America
- Arabica
- Medium Dark
- Omni
- Cereal
- Roasted
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Colombia
- Castillo
- Caturra
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Orange
- Fruity
- Ethiopia
- Kaffa
- Natural
- Dark
- 88.0
- Nutty/Cocoa
- Vanilla
- Floral
- Floral
- Peach
- Orange
- Brazil
- Honduras
- Ethiopia
- Ethiopia / Sudan Assesion
- Dark
- Roasted
- Nutty
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Fruity
- Arabica
- Natural
- Extra Dark
- Chocolate
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Nicaragua
- Sarchimor
- Washed
- Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- El Salvador
- Marsellesa
- Pacamara
- Bourbon
- Pacas
- Washed
- Medium Dark
- 83.75
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Sweet
- Prune
- Fruity
- Tanzania
- Bourbon
- SL-28
- Blue Mountain
- Typica
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Brazil
- El Salvador
- Caturra
- Mundo Novo
- Typica
- Yellow Catuai
- Yellow Bourbon
- Washed
- Dark
- Espresso
- Cereal
- Vanilla
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Espresso
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Vanilla
- Sweet
- Citrus Fruit
- Rwanda
- Washed
- Extra Dark
- Roasted
- Dark Chocolate
- Sweet
- Black Tea
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Winey
- Honduras
- IHCAFE 90
- Lempira
- Catuai
- Pacas
- Washed
- Dark
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- Indonesia
- Brazil
- Ethiopia
- Robiaceae Coffea
- Washed
- Dark
- Roasted
- Almond
- Cocoa
- Citrus Fruit
- Fruity
- Peru
- Caturra
- Bourbon
- Typica
- Washed
- Dark
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Dark Chocolate
- Dried Fruit
- Cherry
- Winey
- Whiskey
- Overripe
- Fresh
- Other
- Ethiopia
- Kaffa
- Natural
- Dark
- Omni
- 86.0
- Chocolate
- Caramelized
- Peach
- India
- Catuai
- Washed
- Dark
- Roasted
- Nutty
- Chocolate
- Apple
- Citrus Fruit
- Fresh
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Ethiopia
- Kaffa
- Washed
- Dark
- 83.0
- Roasted
- Vanilla
- Black Tea
- Floral
- Cherry
- Apple
- Pear
- Lemon
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Colombia
- Red Bourbon
- Washed
- Dark
- 80.5
- Floral
- Peach
- Citrus Fruit
- Fruity
- Kenya
- SL-28
- Natural
- Dark
- Grain
- Roasted
- Nutmeg
- Nutty/Cocoa
- Sweet
- Raspberry
- Strawberry
- Berry
- Dried Fruit
- Cherry
- Other Fruit
- Citrus Fruit
- Fruity
- Sour
- Winey
- Whiskey
- Fresh
- Kenya
- Batian
- Ruiru 11
- SL-28
- SL-34
- Washed
- Dark
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Peru
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Indonesia
- Ethiopia
- El Salvador
- Bourbon
- Ethiopia / Sudan Assesion
- Dark
- Espresso
- Roasted
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Indonesia
- Guatemala
- Brazil
- Decaf
- Washed, Sparkling Water (CO2)
- Dark
- Filter
- Vanilla
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Nicaragua
- Caturra
- Red Catuai
- Catimor / Ateng
- Washed
- Dark
- Omni
- Nutty
- Kenya
- Ruiru 11
- SL-28
- SL-34
- Washed
- Medium Dark
- Black Tea
- Berry
- Lime
- Citrus Fruit
- Rwanda
- Red Bourbon
- Washed
- Dark
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- El Salvador
- Bourbon
- Washed
- Dark
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Guatemala
- Brazil
- Uganda
- Caturra
- Red Catuai
- Bourbon
- Mundo Novo
- Catuai
- SL-28
- Yellow Catuai
- SL-14
- Honey
- Medium Dark
- Espresso
- Peanuts
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Citrus Fruit
- Fruity
- Kenya
- Ruiru 11
- K7
- SL-28
- SL-34
- Washed
- Dark
- Roasted
- Nutmeg
- Black Tea
- Blackberry
- Berry
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Colombia
- Castillo
- Caturra
- Colombia
- Washed
- Dark
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Bolivia
- Honduras
- Caturra
- Robiaceae Coffea
- Catuai
- Typica
- Honey
- Medium Dark
- Omni
- Honey
- Sweet
- Rose
- Floral
- Floral
- Pineapple
- Grape
- Pear
- Musty/Earthy
- Brazil
- Icatu
- Mundo Novo
- Acaia
- Yellow Catuai
- Natural
- Extra Dark
- Omni
- Hazelnut
- Dark Chocolate
- Maple Syrup
- Caramelized
- Mexico
- Honduras
- Nicaragua
- Decaf
- Washed, Mountain Water
- Medium Dark
- Filter
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Colombia
- Colombia
- Natural
- Dark
- Espresso
- Roasted
- Citrus Fruit
- Arabica
- Washed
- Dark
- Espresso
- Chocolate
- Brazil
- Honduras
- Uganda
- Parainema
- Lempira
- Mundo Novo
- SL-28
- Typica
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- Mexico
- Natural
- Dark
- Espresso
- Almond
- Chocolate
- Dark Chocolate
- Sweet
- Blueberry
- Prune
- Citrus Fruit
- Fruity
- Peru
- Robiaceae Coffea
- Red Bourbon
- Catuai
- Washed
- Medium Dark
- Omni
- Brown Sugar
- Cherry
- Grape
- Colombia
- India
- Uganda
- Colombia
- Extra Dark
- Espresso
- Dark Chocolate
- Berry
- Colombia
- Castillo
- Caturra
- Bourbon
- Colombia
- Washed
- Dark
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Peru
- Catuai
- Washed
- Medium Dark
- Omni
- Vanilla
- Sweet
- Berry
- Other Fruit
- North & Central America
- South America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Roasted
- Chocolate
- Rwanda
- Brazil
- Red Catuai
- Bourbon
- Mundo Novo
- Yellow Catuai
- Washed
- Medium Dark
- Chocolate
- Black Tea
- Raisin
- Colombia
- Indonesia
- Mexico
- Colombia
- Medium Dark
- Spices
- Chocolate
- Caramelized
- Peru
- Catimor / Ateng
- Catuai
- Arabica
- Yellow Caturra
- Red Caturra
- Pache Comum
- Washed
- Dark
- Peanuts
- Dark Chocolate
- Cocoa
- Raisin
- Colombia
- Colombia
- Natural
- Extra Dark
- Espresso
- Roasted
- Citrus Fruit
- Honduras
- Caturra
- Bourbon
- Catuai
- Washed
- Extra Dark
- Clove
- Chocolate
- Fresh
- Peru
- Red Caturra
- Washed
- Dark
- Chocolate
- Apple
- Other Fruit
- Brazil
- Mundo Novo
- Catuai
- Natural
- Dark
- Vanilla
- Sweet
- Pineapple
- Fruity
- Winey
- Fermented
- Bitter
- Peru
- Typica
- Washed
- Dark
- Roasted
- Cherry
- Peach
- Other Fruit
- Fruity
- Sour
- Fermented
- Fresh
- Other
- Nicaragua
- Obata
- Honey
- Dark
- 85.0
- Roasted
- Chocolate
- Caramelized
- Floral
- Cherry
- Apple
- Peach
- Sour
- Fresh
- Brazil
- Catuai
- Yellow Catuai
- Natural
- Medium Dark
- Omni
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Colombia
- Brazil
- Costa Rica
- Caturra
- Colombia
- Arabica
- Washed
- Medium Dark
- Omni
- Roasted
- Nutty
- Chocolate
- Caramelized
- Colombia
- Indonesia
- Colombia
- Arabica
- Medium Dark
- Omni
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- Brazil
- Ethiopia
- El Salvador
- Bourbon
- Ethiopia / Sudan Assesion
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Molasses
- Caramelized
- Sweet
- Dried Fruit
- Peach
- Orange
- Lemon
- Brazil
- Red Catuai
- Honey
- Dark
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- D.R. Congo
- Robiaceae Coffea
- Tabi
- Typica
- Arabica
- Robusta
- Natural
- Dark
- Strawberry
- Cherry
- Other Fruit
- Lemon
- India
- Robiaceae Coffea
- Typica
- Robusta
- Washed
- Dark
- Roasted
- Molasses
- Caramelized
- Other Fruit
- Fresh
- Burundi
- Red Bourbon
- Washed
- Medium Dark
- Honey
- Floral
- Berry
- Lemon
- Citrus Fruit
- Indonesia
- Arabica
- Medium Dark
- Omni
- Roasted
- Spices
- Dark Chocolate
- Sweet
- Ethiopia
- Kaffa
- Washed
- Dark
- 88.0
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- South America
- Robiaceae Coffea
- Washed
- Dark
- Anise
- Nutty
- Sweet Aromatic
- Herb-like
- Indonesia
- Dark
- Espresso
- Roasted
- Spices
- Sweet
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Dark
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- North & Central America
- Asia
- Arabica
- Robusta
- Medium Dark
- Espresso
- Nutty
- Chocolate
- Cherry
- Dark
- Sweet
- Fruity
- Brazil
- Arabica
- Robusta
- Extra Dark
- Spices
- Nutty
- Dark Chocolate
- Floral
- Peru
- Red Caturra
- Washed
- Dark
- Dark Chocolate
- Cocoa
- Lemon
- Fruity
- Uganda
- Washed
- Medium Dark
- Espresso
- Nutty/Cocoa
- Extra Dark
- Omni
- Smoky
- Roasted
- Nutty
- Floral
- Pear
- Fruity
- Colombia
- Thailand
- Timor
- Castillo
- Caturra
- Colombia
- Catimor / Ateng
- SL-28
- Hybrido de Timor
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Nutmeg
- Chocolate
- Honey
- Cherry
- Peru
- Bourbon
- Honey
- Medium Dark
- Chocolate
- Caramelized
- Grape
- Apple
- Citrus Fruit
- Fresh
- Zambia
- Castillo
- Catimor / Ateng
- Natural
- Dark
- Almond
- Peach
- Lemon
- Lime
- Colombia
- Costa Rica
- El Salvador
- Red Caturra
- Washed
- Medium Dark
- Omni
- Caramelized
- Lemon
- Lime
- Papua New Guinea
- Arusha
- Bourbon
- Mundo Novo
- Typica
- Washed
- Dark
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Nicaragua
- Yellow Catuai
- Natural, Anaerobic or Macerated
- Dark
- Roasted
- Chocolate
- Vanilla
- Sweet
- Raspberry
- Raisin
- Dried Fruit
- Cherry
- Grape
- Sour
- Overripe
- Fresh
- Other
- El Salvador
- Kenya
- Kenia
- Honey
- Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Caramelized
- Honey
- Sweet
- Cherry
- Apple
- Fruity
- Overripe
- Fresh
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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