Specialty Coffee Beans | Coffee Diff
Listing 2773 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (644), Brazil (536), Ethiopia (313), Guatemala (207), Peru (197), Indonesia (162), Kenya (158), Costa Rica (143), Mexico (129), Honduras (114), El Salvador (114), Rwanda (105), India (104), Uganda (102), Nicaragua (93), Papua New Guinea (42), Tanzania (36), Burundi (30), Zambia (20), Ecuador (15), Myanmar (14), Bolivia (13), Malawi (12), D.R. Congo (12), Timor (12), Vietnam (10), Panama (9), China (9), Jamaica (7), Cuba (6), Australia (6), Yemen (3), Haiti (3), Cameroon (2), Laos (2), Thailand (2), Madagascar (1), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (492), Bourbon (435), Arabica (376), Colombia (339), Typica (332), Robiaceae Coffea (284), Catuai (271), Ethiopia / Sudan Assesion (213), Castillo (194), SL-28 (143), Catimor / Ateng (124), Mundo Novo (104), Red Bourbon (78), SL-34 (67), Gesha / Abyssinia (64), Red Catuai (52), Pache Comum (49), Robusta (48), Yellow Catuai (46), Yellow Bourbon (45), Pink Bourbon (43), SL-14 (43), Ruiru 11 (41), Java (Cultivar) (37), JARC 74112 (33), Batian (33), Hybrido de Timor (32), Pacas (29), JARC 74110 (29), Tabi (28), Acaia (26), Catucai (26), Kaffa (25), S795 (24), Marsellesa (20), Kent (20), Icatu (20), Gimma (19), Arusha (19), IHCAFE 90 (19), Pacamara (18), Blue Mountain (18), Lempira (17), Parainema (16), Sarchimor (15), Nyasaland (12), Obata (11), Deiga/Dega (11), Kopi Aceh Gayo (11), Kumie (11), Selection 9 (11), Topázio (11), JARC 74158 (10), Villa Sarchi (10), Maragogype (10), Yellow Caturra (10), Wilsho (9), Arara (8), Rume Sudan (7), Cera (7), Sigarar Utang (7), Bourbon Mayaguez 139 (7), Tupi (7), Bourbon Mayaguez 71 (7), Jackson (6), Centroamericano (6), Anacafe 14 (6), Sidra (6), Red Caturra (6), Kona / Guatemala (5), Agaro (5), Cauvery (5), Rubi (4), San Ramon (4), Venecia (4), Maracaturra (4), Criollo (4), N39 (4), Bergendal / Sumatra (3), ICAFE 95 (3), Mokka (3), Kopi Aceh Gayo 1 (3), Laurina / Bourbon Pointu (3), K7 (3), Dilla (2), Garnica (2), Coffea Canefora (2), Kopi Aceh Gayo P88 (2), San Bernardo (2), Milenio (2), Orange Bourbon (1), Amarello de Botucatu (1), Chandragiri (1), F6 (1), Tafarikela (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Mexico
- Costa Rica
- Caturra
- Arabica
- Typica
- Marsellesa
- Washed
- Medium
- 84.0
- Chocolate
- Honey
- Vanilla
- Sweet
- Berry
- Fruity
- Malaysia
- Kenya
- Brazil
- Indonesia
- SL-28
- Bourbon
- Mundo Novo
- Arabica
- Icatu
- Typica
- SL-34
- Wet Hulled
- Medium
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- El Salvador
- Bourbon
- Honey
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Orange
- Guatemala
- Washed
- Omni
- Nutty
- Chocolate
- Citrus Fruit
- D.R. Congo
- Catuai
- Decaf
- Natural, Sugarcane (E.A.)
- Chocolate
- Caramelized
- Brown Sugar
- Peru
- Omni
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Orange
- Citrus Fruit
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- 83.5
- Nutty
- Chocolate
- Maple Syrup
- Brown Sugar
- Sweet
- Lemon
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- Omni
- Nutty
- Cocoa
- Berry
- Winey
- Ethiopia
- Brazil
- Indonesia
- Robiaceae Coffea
- Bourbon
- Ethiopia / Sudan Assesion
- Rubi
- Honey
- Extra Dark
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Colombia
- Castillo
- Washed
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Citrus Fruit
- Fruity
- Uganda
- SL-28
- SL-14
- Arabica
- Natural
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Caramelized
- Honey
- Vanilla
- Sweet
- Raspberry
- Blueberry
- Berry
- Peach
- Citrus Fruit
- Fruity
- Natural, Anaerobic or Macerated
- Omni
- Hazelnut
- Chocolate
- Floral
- Other Fruit
- Malawi
- Catimor / Ateng
- Gesha / Abyssinia
- Washed
- Dark
- Omni
- Floral
- Blueberry
- Apple
- Kenya
- D.R. Congo
- Colombia
- Colombia
- Filter
- Chocolate
- Berry
- Typica
- Colombia
- Colombia
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Cinnamon
- Dark Chocolate
- Cocoa
- Vanilla
- Cherry
- Guatemala
- Colombia
- Caturra
- Honey
- Espresso
- Roasted
- Honey
- Sweet
- Dried Fruit
- Citrus Fruit
- Honduras
- IHCAFE 90
- Icatu
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Medium Dark
- Omni
- 83.25
- Grape
- Pear
- Brazil
- Natural
- Omni
- Hazelnut
- Chocolate
- Dried Fruit
- Colombia
- Caturra
- Washed
- Medium
- Chocolate
- Caramelized
- Sweet
- Orange
- Citrus Fruit
- Papua New Guinea
- Typica
- Washed
- 82.0
- Vanilla
- Sweet
- Dried Fruit
- Citrus Fruit
- Fruity
- Sour Aromatics
- Whiskey
- Fresh
- El Salvador
- Peru
- Espresso
- Fruity
- Costa Rica
- Brazil
- Caturra
- Catuai
- Honey
- Medium
- Omni
- Black Tea
- Raspberry
- Lemon
- Kenya
- Batian
- Ruiru 11
- Washed
- Grape
- Lemon
- Fruity
- Nicaragua
- Indonesia
- Obata
- Kopi Aceh Gayo
- Marsellesa
- Natural, Anaerobic or Macerated
- Medium
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Kenya
- Acaia
- SL-28
- Ruiru 11
- K7
- Washed
- 87.5
- Caramelized
- Brown Sugar
- Berry
- Cherry
- Guatemala
- Catuai
- Washed
- Medium
- Omni
- 84.5
- Spices
- Caramelized
- Fruity
- Indonesia
- Hybrido de Timor
- Kopi Aceh Gayo 1
- Natural
- Omni
- Caramelized
- Pear
- Other Fruit
- Costa Rica
- Arabica
- Washed
- Chocolate
- Apple
- El Salvador
- Bourbon
- Typica
- Natural
- Roasted
- Prune
- Omni
- Floral
- Colombia
- Bourbon
- Sidra
- Natural, Anaerobic or Macerated
- Floral
- Brazil
- Honey
- Omni
- 84.0
- Vanilla
- Colombia
- Caturra
- Catimor / Ateng
- Castillo
- Typica
- Decaf
- Natural, Sugarcane (E.A.)
- Omni
- Chocolate
- Vanilla
- Sweet
- Peru
- Caturra
- Typica
- Natural, Anaerobic or Macerated
- Medium
- Filter
- Spices
- Vanilla
- Dried Fruit
- Mexico
- Caturra
- Bourbon
- Mundo Novo
- Sarchimor
- Typica
- Marsellesa
- Decaf
- Washed, Mountain Water
- Omni
- Chocolate
- Dried Fruit
- Apple
- Uganda
- SL-28
- SL-34
- Natural, Anaerobic or Macerated
- Green
- Espresso
- Spices
- Vanilla
- Sweet
- Apple
- Fermented
- Bitter
- Honduras
- Red Catuai
- SL-28
- SL-14
- IHCAFE 90
- Honey
- Filter
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Honey
- Brown Sugar
- Vanilla
- Sweet
- Prune
- Dried Fruit
- Fruity
- Whiskey
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Peach
- Orange
- Indonesia
- Catimor / Ateng
- Natural, Anaerobic or Macerated
- Omni
- 84.0
- Roasted
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Cherry
- Other Fruit
- Fruity
- Sour
- Fermented
- Overripe
- Fresh
- Nicaragua
- Mexico
- Honduras
- Decaf
- Washed, Mountain Water
- Medium Dark
- Filter
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Uganda
- Natural
- Medium Light
- Omni
- 89.0
- Sweet
- Strawberry
- Pineapple
- Peach
- Fruity
- Bitter
- Guatemala
- Anacafe 14
- Bourbon
- Pache Comum
- Catuai
- San Ramon
- Washed
- Extra Dark
- Espresso
- Malt
- Cocoa
- Molasses
- Colombia
- Yellow Bourbon
- Washed
- Filter
- Nutmeg
- Dark Chocolate
- Cocoa
- Caramelized
- Floral
- Kenya
- SL-28
- Arabica
- Ruiru 11
- Washed
- Filter
- 87.0
- Rose
- Berry
- Orange
- Colombia
- Caturra
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Roasted
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Rose
- Floral
- Dried Fruit
- Pear
- Costa Rica
- Guatemala
- Brazil
- Arabica
- Washed
- Medium
- Omni
- Nutty
- Chocolate
- Caramelized
- Sweet
- Peach
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Roasted
- Nutty
- Chocolate
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Herb-like
- Medicinal
- Honduras
- Typica
- Natural
- Other Fruit
- Lemon
- Robusta
- Green
- Roasted
- Colombia
- Colombia
- Robiaceae Coffea
- Washed
- Dark
- Cereal
- Dark Chocolate
- Cocoa
- Caramelized
- Sweet
- Uganda
- Brazil
- Arabica
- Medium
- Roasted
- Nutty
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Strawberry
- Berry
- Costa Rica
- Red Catuai
- Natural
- Caramelized
- Floral
- Strawberry
- Berry
- Zambia
- Arabica
- Medium
- Omni
- Almond
- Nutty
- Sweet
- Berry
- India
- Brazil
- Indonesia
- Robiaceae Coffea
- Omni
- Chocolate
- Honey
- Sweet
- Berry
- Colombia
- Colombia
- Chocolate
- Caramelized
- Berry
- Rwanda
- Red Bourbon
- Honey
- Nutty
- Honey
- Floral
- Floral
- Other Fruit
- Fruity
- El Salvador
- Pacamara
- Washed
- Medium
- Omni
- Sweet
- Fruity
- Uganda
- SL-28
- SL-14
- Natural
- Omni
- Spices
- Nutty
- Raisin
- Dried Fruit
- Other Fruit
- Fruity
- Ethiopia
- Ethiopia / Sudan Assesion
- Natural
- 88.0
- Vanilla
- Blueberry
- Citrus Fruit
- Kenya
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Brown Sugar
- Orange
- Citrus Fruit
- Guatemala
- Extra Dark
- Omni
- Almond
- Nutty
- Dark Chocolate
- Cocoa
- Sweet
- Colombia
- Caturra
- Bourbon
- Arabica
- Typica
- Washed
- Omni
- 87.0
- Almond
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Mexico
- Caturra
- Colombia
- Bourbon
- Washed
- Nutty
- Chocolate
- Sweet
- Other Fruit
- Brazil
- Espresso
- Sweet
- Raisin
- Dried Fruit
- Rwanda
- Red Bourbon
- Washed
- Light
- Filter
- Honey
- Brown Sugar
- Floral
- Floral
- Peach
- Fruity
- Overripe
- Brazil
- Arabica
- Catuai
- Natural
- Medium
- Omni
- 84.0
- Nutty
- Chocolate
- Molasses
- Caramelized
- Vanilla
- Lemon
- Brazil
- Natural
- Omni
- Nutty
- Chocolate
- Floral
- Blackberry
- Colombia
- Colombia
- Washed
- Medium
- Spices
- Chocolate
- Molasses
- Caramelized
- Apple
- Fermented
- Bitter
- Colombia
- Colombia
- Natural
- Vanilla
- Sweet
- Floral
- Floral
- Lemon
- Fermented
- Brazil
- Bourbon
- Catuai
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Honduras
- Peru
- Natural, Anaerobic or Macerated
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- Ethiopia
- JARC 74112
- JARC 74110
- Natural
- Omni
- Peach
- Indonesia
- Sigarar Utang
- Dark
- Anise
- Dark Chocolate
- Caramelized
- Sweet Aromatic
- Other Fruit
- Herb-like
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- Omni
- Almond
- Molasses
- Caramelized
- Peach
- Lemon
- Mexico
- Acaia
- Decaf
- Washed, Mountain Water
- Espresso
- Cocoa
- Blueberry
- Colombia
- Caturra
- Colombia
- Hybrido de Timor
- Castillo
- Typica
- Washed
- Espresso
- Dark Chocolate
- Citrus Fruit
- El Salvador
- Bourbon
- Natural
- Omni
- Chocolate
- Grape
- Orange
- Ethiopia
- Ethiopia / Sudan Assesion
- Indonesia
- Sigarar Utang
- Wet Hulled
- Medium
- Omni
- Roasted
- Anise
- Spices
- Chocolate
- Molasses
- Maple Syrup
- Brown Sugar
- Sweet Aromatic
- Sweet
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Musty/Earthy
- Bitter
- Nicaragua
- Caturra
- Bourbon
- Arabica
- Typica
- Catuai
- Decaf
- Washed, Swiss Water
- Medium
- Molasses
- Caramelized
- Vanilla
- Other Fruit
- Citrus Fruit
- Colombia
- Caturra
- Colombia
- Catimor / Ateng
- Castillo
- Arabica
- Typica
- Washed
- Roasted
- Dark Chocolate
- Honey
- Berry
- Colombia
- Caturra
- Colombia
- Arabica
- Castillo
- Venecia
- Natural, Anaerobic or Macerated
- Anise
- Honey
- Peru
- Caturra
- Bourbon
- Typica
- Washed
- Light
- 86.0
- Nutty
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Orange
- Fruity
- Guatemala
- Brazil
- Yellow Catuai
- Anacafe 14
- Bourbon
- Washed
- Medium
- Espresso
- Chocolate
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Decaf
- Washed, Sugarcane (E.A.)
- Light
- 83.0
- Cereal
- Chocolate
- Nutty/Cocoa
- Vanilla
- Sweet
- Berry
- Fruity
- Colombia
- Caturra
- Castillo
- Arabica
- Washed
- Dark
- Grain
- Chocolate
- Caramelized
- Sweet
- Berry
- Dried Fruit
- Burundi
- Honduras
- Colombia
- Colombia
- Robiaceae Coffea
- Natural
- Omni
- Chocolate
- Raisin
- Guatemala
- Caturra
- Bourbon
- Arabica
- Catuai
- Washed
- Roasted
- Nutmeg
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Peach
- Fruity
- Peru
- Caturra
- Bourbon
- Typica
- Washed
- Dark
- Roasted
- Spices
- Nutty
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Whiskey
- Colombia
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Light
- Brown Sugar
- Blackberry
- Grape
- Rwanda
- Brazil
- Medium
- Omni
- Chocolate
- Caramelized
- Sweet
- Orange
- Peru
- Caturra
- Catimor / Ateng
- Honey
- Medium
- Omni
- Maple Syrup
- Cherry
- Apple
- Other Fruit
- Nicaragua
- Yellow Catuai
- Red Catuai
- Arabica
- Washed
- 86.0
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Peru
- Bourbon
- Washed
- Espresso
- Nutty/Cocoa
- Caramelized
- Honey
- Brown Sugar
- Sweet
- Strawberry
- Berry
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- Medium
- Omni
- Nutmeg
- Brown Sugar
- Berry
- Peach
- Citrus Fruit
- Ethiopia
- Cera
- Robiaceae Coffea
- Kaffa
- Ethiopia / Sudan Assesion
- Washed
- Filter
- Honey
- Jasmine
- Peach
- Nicaragua
- Kenya
- SL-28
- Batian
- SL-34
- Ruiru 11
- Washed
- Filter
- Roasted
- Sweet
- Citrus Fruit
- Fruity
- Brazil
- Natural
- Omni
- Hazelnut
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Orange
- Fruity
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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