Lighter Roast | Coffee Diff
Listing 850 specialty coffee beans matching search criteria: Lighter coffee beans . Updated .
Coffee products which contain beans from the following origins: Colombia (806), Brazil (655), Ethiopia (344), Peru (273), Guatemala (265), Indonesia (183), Honduras (177), El Salvador (173), Kenya (171), Costa Rica (163), Mexico (154), Rwanda (147), Nicaragua (124), India (114), Uganda (105), Papua New Guinea (64), Tanzania (55), Burundi (48), Timor (22), Myanmar (21), D.R. Congo (19), Ecuador (17), Panama (15), Vietnam (15), China (14), Jamaica (14), Malawi (13), Bolivia (12), Yemen (10), Cuba (6), Cameroon (5), Zambia (5), Thailand (4), Australia (4), Venezuela (2), Malaysia (2), Dominican Republic (2), Zimbabwe (2), Haiti (2), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (724), Bourbon (646), Colombia (455), Typica (444), Arabica (421), Catuai (383), Robiaceae Coffea (345), Castillo (262), Ethiopia / Sudan Assesion (229), SL-28 (175), Catimor / Ateng (165), Mundo Novo (142), Red Bourbon (130), SL-34 (82), Red Catuai (81), Tabi (71), Pache Comum (71), Yellow Bourbon (66), Yellow Catuai (65), Pacas (60), Gesha / Abyssinia (58), Robusta (57), Ruiru 11 (51), SL-14 (48), Pacamara (42), Hybrido de Timor (40), Java (Cultivar) (39), Pink Bourbon (35), JARC 74110 (34), Batian (34), IHCAFE 90 (33), Lempira (33), Parainema (33), Kaffa (32), JARC 74112 (32), Marsellesa (32), Catucai (31), Arusha (31), Blue Mountain (30), Kent (30), Icatu (29), Gimma (29), Sarchimor (26), Maragogype (24), Red Caturra (23), Villa Sarchi (23), S795 (22), Acaia (21), Yellow Caturra (15), Deiga/Dega (13), JARC 74158 (12), Wilsho (12), San Ramon (11), Topázio (11), Kumie (10), Obata (10), Sidra (10), Bourbon Mayaguez 71 (9), Bourbon Mayaguez 139 (9), Jackson (9), Orange Bourbon (9), Kopi Aceh Gayo (9), Criollo (8), Sigarar Utang (8), Rubi (8), Mokka (7), Tupi (7), Arara (7), Selection 9 (7), Nyasaland (7), Agaro (7), Amarello de Botucatu (6), Kona / Guatemala (6), K7 (6), Cauvery (6), Coffea Canefora (5), F6 (5), Kopi Aceh Gayo 1 (5), Milenio (4), Cera (4), Rume Sudan (4), Centroamericano (4), Anacafe 14 (4), ICAFE 95 (4), Venecia (3), N39 (3), Chandragiri (3), Bergendal / Sumatra (3), Dilla (3), Garnica (2), Maracaturra (2), Catiguá-MG2 (1), USDA (1), Longberry (1), Kenia (1), Rasuna (1), Kopi Aceh Gayo 2 (1), Mibirizi (1), Ethiosar (1), San Bernardo (1), Laurina / Bourbon Pointu (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Rwanda
- Arabica
- Bourbon
- Washed
- Medium
- Omni
- Cereal
- Nutty
- Vanilla
- Sweet
- Floral
- Mexico
- Typica
- Catuai
- Decaf
- Washed, Mountain Water
- Light
- 82.0
- Chocolate
- Honey
- Sweet
- Raisin
- Fruity
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Light
- Omni
- Dark Chocolate
- Sweet
- Orange
- Colombia
- Typica
- Arabica
- Caturra
- Washed
- Medium Light
- 84.25
- Nutty
- Sweet
- Berry
- Grape
- Winey
- D.R. Congo
- Bourbon
- Washed
- Light
- 85.75
- Nutty/Cocoa
- Caramelized
- Brown Sugar
- Vanilla
- Strawberry
- Pineapple
- Fruity
- Peru
- Yellow Caturra
- Pache Comum
- Arabica
- Catuai
- Catimor / Ateng
- Red Caturra
- Washed
- Medium
- Peanuts
- Dark Chocolate
- Cocoa
- Raisin
- Nicaragua
- Colombia
- Colombia
- Arabica
- Honey
- Medium
- Filter
- Chocolate
- Caramelized
- Honey
- Brown Sugar
- Orange
- Citrus Fruit
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- El Salvador
- Bourbon
- Washed
- Medium
- 100.0
- Chocolate
- Vanilla
- Peach
- Citrus Fruit
- Ethiopia
- JARC 74158
- Natural
- Medium
- Espresso
- Sweet
- Black Tea
- Jasmine
- Other Fruit
- Colombia
- Red Bourbon
- Washed
- Light
- 80.5
- Floral
- Peach
- Citrus Fruit
- Fruity
- Kenya
- SL-34
- Ruiru 11
- SL-28
- Batian
- Washed
- Medium
- Roasted
- Nutmeg
- Honey
- Cherry
- Peach
- Lemon
- Sour
- Fermented
- Overripe
- Fresh
- Colombia
- Castillo
- Caturra
- Washed
- Medium
- Chocolate
- Honey
- Berry
- Colombia
- Typica
- Arabica
- Caturra
- Washed
- Medium Light
- Espresso
- 84.25
- Almond
- Cherry
- Brazil
- Catuai
- Bourbon
- Natural
- Medium Light
- Roasted
- Raisin
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Filter
- Cereal
- Dark Chocolate
- Brown Sugar
- Sweet
- Floral
- Raisin
- Dried Fruit
- Other Fruit
- Winey
- Costa Rica
- Caturra
- Washed
- Medium
- Nutty
- Vanilla
- Citrus Fruit
- Peru
- Colombia
- Typica
- Arabica
- Catimor / Ateng
- Villa Sarchi
- Bourbon
- Washed
- Medium
- Omni
- Roasted
- Hazelnut
- Chocolate
- Sweet
- Raspberry
- Colombia
- Colombia
- Castillo
- Caturra
- Bourbon
- Washed
- Medium
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Brown Sugar
- Sweet
- Cherry
- Apple
- Citrus Fruit
- Overripe
- Raw
- Fresh
- Other
- Rwanda
- Red Bourbon
- Washed
- Light
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Medium
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Rwanda
- Red Bourbon
- Washed
- Light
- 85.5
- Cinnamon
- Chocolate
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Berry
- Pear
- Lime
- Fruity
- Peru
- Robiaceae Coffea
- Decaf
- Washed, Sparkling Water (CO2)
- Medium
- 84.0
- Almond
- Nutty
- Chocolate
- Sweet
- Berry
- Peru
- Caturra
- Washed
- Light
- 86.0
- Dark Chocolate
- Molasses
- Caramelized
- Peach
- Tanzania
- Kent
- Bourbon
- Washed
- Medium
- Caramelized
- Brown Sugar
- Black Tea
- Berry
- Mexico
- Robusta
- Arabica
- Honey
- Medium
- Almond
- Chocolate
- Caramelized
- Honey
- Sweet
- Citrus Fruit
- Fruity
- Nicaragua
- Washed
- Medium
- Filter
- Nutty
- Molasses
- Caramelized
- Apple
- Citrus Fruit
- Fresh
- Brazil
- Catucai
- Arabica
- Medium
- Raisin
- Cherry
- Mexico
- Typica
- Catuai
- Caturra
- Bourbon
- Decaf
- Natural, Sparkling Water (CO2)
- Medium
- 83.0
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Costa Rica
- Arabica
- Medium
- Roasted
- Chocolate
- Apple
- Pear
- Other Fruit
- Citrus Fruit
- Ethiopia
- Ethiopia / Sudan Assesion
- Medium
- Espresso
- Roasted
- Sweet
- Raisin
- Dried Fruit
- Colombia
- Pacamara
- Medium
- Omni
- 90.7
- Chocolate
- Brown Sugar
- Sweet
- Pineapple
- Fruity
- Bitter
- Colombia
- Arabica
- Gesha / Abyssinia
- Natural, Anaerobic or Macerated
- Medium
- Strawberry
- Lemon
- Lime
- Mexico
- Caturra
- Bourbon
- Washed
- Medium
- 85.25
- Hazelnut
- Brown Sugar
- Vanilla
- Costa Rica
- Villa Sarchi
- Honey
- Medium
- Caramelized
- Brown Sugar
- Raspberry
- Berry
- Orange
- Lime
- Nicaragua
- Typica
- Arabica
- Catuai
- Caturra
- Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Molasses
- Caramelized
- Vanilla
- Other Fruit
- Citrus Fruit
- Robusta
- Arabica
- Medium
- Omni
- Nutmeg
- Almond
- Dark Chocolate
- Kenya
- SL-28
- Batian
- Washed
- Medium
- Cocoa
- Berry
- Citrus Fruit
- Fruity
- Sour Aromatics
- Fresh
- Ecuador
- Catuai
- Caturra
- Sarchimor
- Washed
- Medium
- 85.5
- Floral
- Blackberry
- Raspberry
- Dried Fruit
- Whiskey
- Brazil
- Kenya
- Indonesia
- Typica
- Icatu
- SL-34
- Mundo Novo
- SL-28
- Bourbon
- Wet Hulled
- Medium
- Spices
- Chocolate
- Maple Syrup
- Caramelized
- Brown Sugar
- Sweet
- Dried Fruit
- Other Fruit
- Whiskey
- Peru
- Colombia
- Robiaceae Coffea
- Washed
- Medium
- Roasted
- Almond
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Floral
- Rwanda
- Red Bourbon
- Washed
- Medium
- 86.0
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
- Floral
- Cherry
- Pineapple
- Peach
- Other Fruit
- Orange
- Lime
- Sour
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Colombia
- Colombia
- Caturra
- Washed
- Medium
- Hazelnut
- Brown Sugar
- Raspberry
- Brazil
- Red Catuai
- Natural
- Medium
- 84.0
- Nutty/Cocoa
- Molasses
- Vanilla
- Sweet
- Floral
- Floral
- Colombia
- Castillo
- Catimor / Ateng
- Caturra
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Uganda
- SL-34
- Nyasaland
- SL-14
- SL-28
- Natural, Anaerobic or Macerated
- Medium
- Almond
- Nutty
- Chocolate
- Brown Sugar
- Rose
- Orange
- Rwanda
- Red Bourbon
- Washed
- Light
- 86.0
- Roasted
- Vanilla
- Sweet
- Floral
- Cherry
- Other Fruit
- Citrus Fruit
- Sour
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Ethiopia
- Robiaceae Coffea
- Decaf
- Washed, Swiss Water
- Medium
- Sweet Aromatic
- Floral
- Lemon
- Citrus Fruit
- Bolivia
- Medium
- Espresso
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Brown Sugar
- Sweet
- Apple
- Citrus Fruit
- Indonesia
- Arabica
- Medium
- Omni
- Roasted
- Chocolate
- Winey
- Peru
- Typica
- Pache Comum
- Mundo Novo
- Catuai
- Caturra
- Washed
- Medium
- Dark Chocolate
- Vanilla
- Peach
- Bolivia
- Colombia
- Colombia
- Caturra
- Hybrido de Timor
- Natural
- Medium
- 87.0
- Raspberry
- Orange
- Colombia
- Castillo
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Light
- Roasted
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Fruity
- Guatemala
- Medium
- Costa Rica
- Villa Sarchi
- Honey
- Medium
- Malt
- Orange
- Lime
- Peru
- Typica
- Caturra
- Bourbon
- Washed
- Light
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Mexico
- Typica
- Bourbon
- Washed
- Medium
- 86.0
- Vanilla
- Berry
- Peach
- Guatemala
- Pache Comum
- Catuai
- Caturra
- Bourbon
- Washed
- Light
- 84.0
- Roasted
- Spices
- Nutty
- Caramelized
- Honey
- Floral
- Cherry
- Apple
- Pear
- Fruity
- Fermented
- Fresh
- Bitter
- Other
- Colombia
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Chocolate
- Molasses
- Caramelized
- Sweet
- Honduras
- Typica
- Catuai
- Caturra
- Decaf
- Washed
- Medium
- Omni
- Almond
- Nutty
- Molasses
- Caramelized
- Orange
- Costa Rica
- Catuai
- Caturra
- Honey
- Medium
- Chocolate
- Honey
- Sweet
- Other Fruit
- Nicaragua
- Sarchimor
- Washed
- Light
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Sour
- Overripe
- Rwanda
- Typica
- Robiaceae Coffea
- Red Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Vanilla
- Jasmine
- Floral
- Floral
- Strawberry
- Pear
- Brazil
- Arabica
- Catuai
- Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- 78.0
- Nutty
- Cocoa
- Caramelized
- Sweet
- Mexico
- Typica
- Medium Light
- Molasses
- Caramelized
- Sweet
- Dried Fruit
- Orange
- Rwanda
- Bourbon
- Washed
- Light
- Cereal
- Roasted
- Chocolate
- Sweet
- Floral
- Cherry
- Other Fruit
- Lemon
- Lime
- Fermented
- Overripe
- Fresh
- Chemical
- Other
- Peru
- Typica
- Caturra
- Bourbon
- Washed
- Medium
- Chocolate
- Molasses
- Peach
- El Salvador
- Peru
- Pacas
- Catuai
- Caturra
- Bourbon
- Honey
- Medium
- Dark Chocolate
- Cherry
- Winey
- Costa Rica
- Caturra
- Natural
- Light
- Roasted
- Brown Spice
- Chocolate
- Brown Sugar
- Other Fruit
- Raw
- Fresh
- Other
- Honduras
- Parainema
- Bourbon
- Washed
- Medium Light
- Floral
- Blackberry
- Orange
- Colombia
- Robiaceae Coffea
- Washed
- Medium
- Omni
- 84.5
- Chocolate
- Caramelized
- Orange
- Colombia
- Robiaceae Coffea
- SL-34
- Castillo
- SL-28
- Medium
- Espresso
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Cherry
- Guatemala
- Typica
- Catuai
- Caturra
- Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Chocolate
- Vanilla
- Sweet
- Raisin
- Orange
- Peru
- Caturra
- Bourbon
- Natural
- Medium
- Omni
- Spices
- Rose
- Grape
- Pear
- Fermented
- Bitter
- Brazil
- Catucai
- Mundo Novo
- Catuai
- Catimor / Ateng
- Caturra
- Bourbon
- Natural
- Medium
- Espresso
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Peru
- Deiga/Dega
- Robiaceae Coffea
- Washed
- Medium
- Almond
- Molasses
- Caramelized
- Sweet
- Citrus Fruit
- Costa Rica
- Catuai
- Honey
- Medium
- Filter
- 86.5
- Dark Chocolate
- Caramelized
- Brown Sugar
- Cherry
- Bitter
- Honduras
- Catuai
- Caturra
- Bourbon
- Honey
- Medium
- Nutty
- Chocolate
- Other Fruit
- Peru
- Typica
- Caturra
- Bourbon
- Washed
- Medium
- Roasted
- Spices
- Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Peach
- Fermented
- Overripe
- Fresh
- Bitter
- Other
- Kenya
- Washed
- Medium Light
- Omni
- Molasses
- Caramelized
- Orange
- Lemon
- Costa Rica
- Colombia
- Caturra
- Bourbon
- Washed
- Medium Light
- Chocolate
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Castillo
- Caturra
- Natural
- Medium
- Raspberry
- Apple
- Peru
- Red Bourbon
- Washed
- Medium
- Chocolate
- Floral
- Floral
- Peach
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Light
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Mexico
- Peru
- Honduras
- Typica
- Pache Comum
- Caturra
- Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Espresso
- Pomegranate
- Pineapple
- Other Fruit
- Lemon
- Lime
- Citrus Fruit
- Fruity
- Colombia
- Colombia
- Robusta
- Medium
- Chocolate
- Vanilla
- Sweet
- Floral
- Floral
- Lime
- Peru
- Typica
- Washed
- Light
- Roasted
- Cherry
- Peach
- Other Fruit
- Fruity
- Sour
- Fermented
- Fresh
- Other
- Medium
- Espresso
- Chocolate
- Vanilla
- Sweet
- Citrus Fruit
- Citric Acid
- El Salvador
- Bourbon
- Washed
- Light
- Chocolate
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Uganda
- Colombia
- Nyasaland
- SL-14
- SL-28
- Washed
- Medium
- 84.0
- Dark Chocolate
- Raspberry
- Orange
- Colombia
- Colombia
- Robiaceae Coffea
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Molasses
- Caramelized
- Honey
- Brown Sugar
- Kenya
- SL-34
- SL-28
- Washed
- Medium
- Cherry
- Timor
- Hybrido de Timor
- Tabi
- Medium
- Filter
- Dark Chocolate
- Sweet
- Raisin
- Dried Fruit
- Peach
- Winey
- Africa
- South America
- North & Central America
- Washed
- Medium Light
- Espresso
- Spices
- Almond
- Fruity
- Guatemala
- Brazil
- Ethiopia
- Ethiopia / Sudan Assesion
- Robiaceae Coffea
- Robusta
- Acaia
- Washed
- Medium
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Black Tea
- Lemon
- Brazil
- Catucai
- Mundo Novo
- Catuai
- Catimor / Ateng
- Caturra
- Bourbon
- Natural
- Light
- Espresso
- Roasted
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Colombia
- Colombia
- Castillo
- Caturra
- Washed
- Medium
- Roasted
- Nutty
- Cocoa
- Brown Sugar
- Vanilla
- Sweet
- Floral
- Floral
- Cherry
- Citrus Fruit
- Fruity
- Fermented
- Overripe
- Fresh
- Other
- Guatemala
- Red Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 83.5
- Roasted
- Almond
- Dark Chocolate
- Caramelized
- Floral
- Floral
- Dried Fruit
- Cherry
- Peach
- Citrus Fruit
- Fruity
- Overripe
- Fresh
- Peru
- Typica
- Pache Comum
- Mundo Novo
- Catuai
- Caturra
- Washed
- Light
- Dark Chocolate
- Vanilla
- Peach
- El Salvador
- Peru
- Pacas
- Catuai
- Caturra
- Bourbon
- Honey
- Light
- Dark Chocolate
- Cherry
- Winey
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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