Costa Rica | Coffee Diff
Listing 110 specialty coffee beans matching search criteria: coffee beans from Costa Rica . Updated .
Coffee beans from other origins: Colombia (607), Brazil (505), Ethiopia (268), Peru (184), Guatemala (178), Indonesia (150), Kenya (138), Costa Rica (132), Rwanda (124), Mexico (115), El Salvador (104), Honduras (101), Uganda (80), India (79), Nicaragua (78), Papua New Guinea (39), Tanzania (29), Burundi (24), Myanmar (18), Ecuador (18), Timor (18), Zambia (13), Bolivia (13), Malawi (11), Jamaica (10), Panama (10), D.R. Congo (10), China (9), Australia (7), Vietnam (7), Cuba (6), Thailand (5), Laos (4), Yemen (3), Haiti (3), Cameroon (2), Malaysia (1), Zimbabwe (1).
Coffee products which contain beans of the following varieties: Caturra (466), Bourbon (410), Arabica (348), Colombia (332), Typica (325), Catuai (274), Robiaceae Coffea (272), Castillo (183), Ethiopia / Sudan Assesion (181), SL-28 (131), Catimor / Ateng (113), Mundo Novo (106), Red Bourbon (88), Gesha / Abyssinia (72), SL-34 (62), Pache Comum (49), Yellow Bourbon (43), Red Catuai (43), Robusta (39), Hybrido de Timor (39), Ruiru 11 (38), SL-14 (37), Yellow Catuai (37), Java (Cultivar) (35), Pink Bourbon (34), Batian (33), Catucai (29), Tabi (27), Acaia (26), Pacas (26), Pacamara (25), JARC 74112 (23), S795 (23), Kaffa (23), Icatu (22), JARC 74110 (20), Blue Mountain (19), Parainema (18), Kent (18), Arusha (17), Gimma (16), Obata (14), Villa Sarchi (14), Marsellesa (14), IHCAFE 90 (14), Maragogype (12), Lempira (12), Sarchimor (11), Topázio (11), Arara (10), JARC 74158 (9), Kopi Aceh Gayo (9), Tupi (9), Kumie (9), Sidra (9), Cera (8), Nyasaland (8), Deiga/Dega (7), Wilsho (7), Yellow Caturra (7), Selection 9 (7), Red Caturra (7), Sigarar Utang (6), Bourbon Mayaguez 139 (6), Jackson (5), Rume Sudan (5), Rubi (5), San Ramon (5), Venecia (5), Kona / Guatemala (5), Bourbon Mayaguez 71 (5), Agaro (5), N39 (5), Dilla (4), San Bernardo (4), Kopi Aceh Gayo 1 (4), Criollo (4), Cauvery (4), Laurina / Bourbon Pointu (4), Centroamericano (3), Anacafe 14 (3), K7 (3), Bergendal / Sumatra (2), USDA (2), Catiguá-MG2 (2), Orange Bourbon (1), Garnica (1), Amarello de Botucatu (1), Kopi Aceh Gayo 2 (1), ICAFE 95 (1), Chandragiri (1), F6 (1), Tafarikela (1), Coffea Canefora (1), Liberica (1), Kopi Aceh Gayo P88 (1), Mokka (1), Longberry (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Costa Rica
- Red Catuai
- Natural
- Light
- 86.0
- Cocoa
- Vanilla
- Grape
- Apple
- Peach
- Grapefruit
- Fresh
- Ethiopia
- Myanmar
- Costa Rica
- Laos
- Thailand
- Typica
- Catuai
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Vanilla
- Apple
- Costa Rica
- Caturra
- Catuai
- Honey
- 85.0
- Malt
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Other Fruit
- Costa Rica
- Guatemala
- Brazil
- Arabica
- Natural
- Espresso
- Almond
- Chocolate
- Cocoa
- Nutty/Cocoa
- Vanilla
- Sweet
- Dried Fruit
- Nicaragua
- Costa Rica
- Caturra
- Catuai
- Washed
- Hazelnut
- Raspberry
- Lime
- Fruity
- Costa Rica
- Dilla
- Arabica
- Catiguá-MG2
- Light
- Omni
- Hazelnut
- Sweet
- Raisin
- Prune
- Dried Fruit
- Costa Rica
- Caturra
- Honey
- Medium
- Honey
- Sweet
- Costa Rica
- Caturra
- Catuai
- Washed
- Medium
- Chocolate
- Vanilla
- Sweet
- Peach
- Citrus Fruit
- Costa Rica
- Caturra
- Arabica
- Catuai
- Washed
- 85.0
- Brown Sugar
- Cherry
- Orange
- Costa Rica
- Red Catuai
- Natural
- Caramelized
- Floral
- Strawberry
- Berry
- Costa Rica
- Catuai
- Natural
- 86.5
- Dark Chocolate
- Caramelized
- Sweet
- Floral
- Pineapple
- Musty/Earthy
- Bitter
- Costa Rica
- Brazil
- Peru
- Tabi
- Arabica
- Honey
- Medium Dark
- Omni
- Roasted
- Nutty
- Chocolate
- Caramelized
- Costa Rica
- El Salvador
- Guatemala
- Honduras
- Caturra
- Robiaceae Coffea
- Villa Sarchi
- Catuai
- Washed
- Medium Dark
- Omni
- Hazelnut
- Molasses
- Caramelized
- Costa Rica
- Sarchimor
- Villa Sarchi
- Washed
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Costa Rica
- Colombia
- Caturra
- Castillo
- Villa Sarchi
- Honey
- Medium
- Espresso
- Nutty
- Chocolate
- Caramelized
- Costa Rica
- Red Catuai
- Natural, Anaerobic or Macerated
- Burnt
- Roasted
- Sweet
- Floral
- Berry
- Dried Fruit
- Citrus Fruit
- Fruity
- Whiskey
- Costa Rica
- Red Catuai
- Arabica
- Natural
- Chocolate
- Vanilla
- Strawberry
- Berry
- Citrus Fruit
- Overripe
- Costa Rica
- Caturra
- Arabica
- Catuai
- Honey
- Omni
- Roasted
- Nutty
- Chocolate
- Honey
- Pear
- Costa Rica
- Arabica
- Rwanda
- Costa Rica
- Arabica
- Medium
- Omni
- Chocolate
- Caramelized
- Cherry
- Costa Rica
- Peru
- Caturra
- Bourbon
- Robiaceae Coffea
- Pache Comum
- Washed
- Medium Dark
- Omni
- Chocolate
- Caramelized
- Vanilla
- Costa Rica
- Catuai
- Natural
- Medium Light
- Omni
- Chocolate
- Vanilla
- Strawberry
- Berry
- Citrus Fruit
- Overripe
- Kenya
- Costa Rica
- Timor
- Hybrido de Timor
- Arabica
- Natural
- Black Tea
- Prune
- Apple
- Orange
- Citrus Fruit
- Fruity
- Costa Rica
- Arabica
- Medium
- Omni
- Chocolate
- Caramelized
- Apple
- Costa Rica
- Caturra
- Catuai
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Nutty
- Chocolate
- Mexico
- Costa Rica
- Colombia
- Colombia
- Arabica
- Washed
- Omni
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Blackberry
- Dried Fruit
- Grape
- Mexico
- Costa Rica
- Caturra
- Arabica
- Typica
- Marsellesa
- Washed
- Medium
- 84.0
- Chocolate
- Honey
- Vanilla
- Sweet
- Berry
- Fruity
- Costa Rica
- Guatemala
- Brazil
- Colombia
- San Ramon
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Lime
- Costa Rica
- Caturra
- Obata
- Catuai
- Honey
- Medium Light
- 84.75
- Maple Syrup
- Honey
- Floral
- Raspberry
- Apple
- Fresh
- Costa Rica
- Colombia
- Arabica
- Nutty
- Dark Chocolate
- Sweet
- Cherry
- Costa Rica
- Gesha / Abyssinia
- Arabica
- Pacamara
- Venecia
- Catuai
- Natural, Anaerobic or Macerated
- Honey
- Floral
- Pear
- Costa Rica
- Brazil
- Arabica
- Honey
- Espresso
- Roasted
- Hazelnut
- Dark Chocolate
- Molasses
- Caramelized
- Vanilla
- Sweet
- Costa Rica
- Caturra
- Catuai
- Natural, Anaerobic or Macerated
- 87.0
- Dark Chocolate
- Pineapple
- Grape
- Orange
- Citrus Fruit
- Winey
- Bitter
- Nicaragua
- Ethiopia
- Costa Rica
- El Salvador
- Timor
- Centroamericano
- Washed
- Medium Dark
- Omni
- Chocolate
- Apple
- Costa Rica
- Arabica
- Honey
- Chocolate
- Brown Sugar
- Sweet
- Other Fruit
- Bolivia
- Costa Rica
- Honduras
- Caturra
- Robiaceae Coffea
- Catuai
- Honey
- Medium
- Omni
- Honey
- Black Tea
- Lemon
- Costa Rica
- Arabica
- Natural
- Light
- Omni
- Honey
- Prune
- Cherry
- Costa Rica
- Arabica
- Natural
- Extra Dark
- Cocoa
- Nutty/Cocoa
- Vanilla
- Apple
- Costa Rica
- Arabica
- Typica
- Honey
- Medium
- Omni
- Almond
- Honey
- Peach
- Costa Rica
- Brazil
- Papua New Guinea
- Arabica
- Natural
- Espresso
- Cereal
- Chocolate
- Molasses
- Maple Syrup
- Caramelized
- Sweet
- Dried Fruit
- Apple
- Citrus Fruit
- Fruity
- Costa Rica
- Arabica
- Natural
- Spices
- Nutty
- Costa Rica
- Brazil
- Peru
- Arabica
- Typica
- Honey
- Medium
- Omni
- Cereal
- Chocolate
- Caramelized
- Nicaragua
- Ethiopia
- Costa Rica
- Honduras
- Peru
- Arabica
- Ethiopia / Sudan Assesion
- Medium Light
- Espresso
- Nutmeg
- Spices
- Almond
- Nutty
- Vanilla
- Sweet
- Blueberry
- Berry
- Pineapple
- Citrus Fruit
- Fruity
- Costa Rica
- Arabica
- Decaf
- Washed, Swiss Water
- Chocolate
- Costa Rica
- Arabica
- Washed
- Filter
- Caramelized
- Sweet
- Grape
- Orange
- Costa Rica
- Arabica
- Chocolate
- Jasmine
- Floral
- Floral
- Citrus Fruit
- Costa Rica
- Brazil
- Colombia
- Colombia
- Arabica
- Extra Dark
- Roasted
- Pear
- Costa Rica
- Arabica
- Green
- Chocolate
- Jasmine
- Floral
- Floral
- Citrus Fruit
- Costa Rica
- Arabica
- Decaf
- Washed, Swiss Water
- Green
- Chocolate
- Costa Rica
- Red Catuai
- Natural
- Sweet
- Strawberry
- Pear
- Other Fruit
- Costa Rica
- Catuai
- Natural
- Medium
- Almond
- Sweet
- Floral
- Nicaragua
- Costa Rica
- Guatemala
- Arabica
- Natural, Anaerobic or Macerated
- Dark
- Nutty
- Honey
- Sweet
- Fruity
- Costa Rica
- Arabica
- Almond
- Sweet
- Citrus Fruit
- Costa Rica
- Arabica
- Washed
- Dark
- Omni
- Cereal
- Dark Chocolate
- Caramelized
- Vanilla
- Sweet
- Costa Rica
- Caturra
- Catuai
- Washed
- Green
- Molasses
- Caramelized
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Costa Rica
- F6
- Kaffa
- Arabica
- Omni
- Sweet
- Raisin
- Dried Fruit
- Costa Rica
- Honduras
- Colombia
- IHCAFE 90
- Arabica
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Espresso
- 83.0
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Costa Rica
- Caturra
- Catuai
- Honey
- 85.0
- Roasted
- Hazelnut
- Chocolate
- Apple
- Other Fruit
- Orange
- Lime
- Tanzania
- Costa Rica
- El Salvador
- Peru
- Robiaceae Coffea
- Nutmeg
- Chocolate
- Caramelized
- Brown Sugar
- Apple
- Orange
- Costa Rica
- Caturra
- Catuai
- Washed
- Burnt
- Molasses
- Caramelized
- Sweet
- Floral
- Floral
- Grape
- Citrus Fruit
- Costa Rica
- Arabica
- Medium Dark
- Chocolate
- Dark Chocolate
- Vanilla
- Sweet
- Other Fruit
- Costa Rica
- Caturra
- Catuai
- Washed
- Dark
- Molasses
- Caramelized
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Costa Rica
- Obata
- Marsellesa
- Natural
- Medium Light
- Filter
- Honey
- Fruity
- Fresh
- Mexico
- Costa Rica
- Arabica
- Decaf
- Washed, Mountain Water
- Omni
- Nutty
- Chocolate
- Caramelized
- Sweet
- Orange
- Lime
- Costa Rica
- Brazil
- Indonesia
- Arabica
- Medium Dark
- Espresso
- Chocolate
- Vanilla
- Berry
- Nicaragua
- Costa Rica
- Arabica
- Nutty
- Chocolate
- Sweet
- Costa Rica
- Honduras
- Colombia
- IHCAFE 90
- Arabica
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Espresso
- 83.0
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Costa Rica
- Caturra
- Villa Sarchi
- Catuai
- Washed
- Cereal
- Hazelnut
- Chocolate
- Caramelized
- Sour
- Costa Rica
- El Salvador
- Bourbon
- Typica
- Catuai
- Honey
- Espresso
- Chocolate
- Molasses
- Caramelized
- Berry
- Nicaragua
- Costa Rica
- Brazil
- Caturra
- Bourbon
- Mundo Novo
- Arabica
- Catuai
- Honey
- Omni
- 83.0
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Other Fruit
- Orange
- Fruity
- Costa Rica
- Gesha / Abyssinia
- Honey
- Light
- Filter
- Roasted
- Caramelized
- Honey
- Sweet
- Floral
- Grape
- Other Fruit
- Costa Rica
- Red Catuai
- Natural, Anaerobic or Macerated
- Medium Light
- Espresso
- Costa Rica
- Obata
- Washed
- Chocolate
- Brown Sugar
- Other Fruit
- Costa Rica
- Natural
- Sweet Aromatic
- Jasmine
- Berry
- Costa Rica
- Caturra
- Catuai
- Washed
- Medium
- Molasses
- Caramelized
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Costa Rica
- Colombia
- Colombia
- Arabica
- Honey
- Honey
- Sweet
- Floral
- Costa Rica
- Colombia
- Colombia
- Arabica
- Natural
- Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Sweet
- Costa Rica
- Caturra
- Catuai
- Washed
- Light
- Molasses
- Caramelized
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Costa Rica
- Caturra
- Catuai
- Washed
- Medium
- Omni
- Dark Chocolate
- Peach
- Costa Rica
- Obata
- Washed
- Medium Dark
- Espresso
- Almond
- Chocolate
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Costa Rica
- Pacamara
- Honey
- Filter
- 86.75
- Spices
- Chocolate
- Nutty/Cocoa
- Honey
- Sweet
- Chamomile
- Floral
- Pomegranate
- Lemon
- Fruity
- Costa Rica
- Arabica
- Honey
- Medium
- Caramelized
- Apple
- Winey
- Costa Rica
- Red Catuai
- Arabica
- Catuai
- Honey
- Espresso
- Caramelized
- Grape
- Costa Rica
- Arabica
- Nutty/Cocoa
- Maple Syrup
- Brown Sugar
- Sweet
- Floral
- Floral
- Berry
- Fruity
- Costa Rica
- Brazil
- Arabica
- Washed
- Chocolate
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Costa Rica
- Robiaceae Coffea
- Arabica
- Natural
- Roasted
- Honey
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Costa Rica
- Caturra
- Catuai
- Washed
- Omni
- Roasted
- Spices
- Chocolate
- Cocoa
- Nutty/Cocoa
- Sweet
- Rose
- Floral
- Floral
- Raisin
- Dried Fruit
- Grape
- Pear
- Orange
- Citrus Fruit
- Fruity
- Costa Rica
- Honduras
- Colombia
- IHCAFE 90
- Arabica
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Espresso
- 83.0
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Costa Rica
- Arabica
- Natural, Anaerobic or Macerated
- Light
- Filter
- Vanilla
- Other Fruit
- Costa Rica
- Caturra
- Yellow Catuai
- Red Catuai
- Catuai
- Washed
- Filter
- Chocolate
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Costa Rica
- Arabica
- Honey
- Light
- Filter
- Honey
- Rose
- Grape
- Pear
- Costa Rica
- Caturra
- Arabica
- Catuai
- Natural
- Omni
- Nutty
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Floral
- Floral
- Blueberry
- Cherry
- Citrus Fruit
- Fruity
- Overripe
- Costa Rica
- Brazil
- Colombia
- Colombia
- Arabica
- Medium
- Espresso
- Hazelnut
- Chocolate
- Cherry
- Costa Rica
- Red Bourbon
- Natural
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Floral
- Floral
- Costa Rica
- Caturra
- Catuai
- Washed
- Extra Dark
- Molasses
- Caramelized
- Vanilla
- Sweet
- Other Fruit
- Citrus Fruit
- Costa Rica
- Arabica
- Washed
- Medium Light
- Nutmeg
- Spices
- Hazelnut
- Nutty/Cocoa
- Caramelized
- Vanilla
- Citrus Fruit
- Costa Rica
- Honduras
- Colombia
- IHCAFE 90
- Arabica
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Omni
- 83.0
- Roasted
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Dried Fruit
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Costa Rica
- Colombia
- Java (Cultivar)
- Natural, Anaerobic or Macerated
- 88.0
- Costa Rica
- Honduras
- Colombia
- IHCAFE 90
- Arabica
- Pacas
- Typica
- Catuai
- Parainema
- Honey
- Espresso
- 83.0
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet Aromatic
- Sweet
- Raisin
- Apple
- Citrus Fruit
- Fruity
- Malic Acid
- Winey
- Raw
- Fresh
- Bitter
- Costa Rica
- Caturra
- Catuai
- Honey
- Espresso
- Chocolate
- Molasses
- Caramelized
- Vanilla
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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