Coffee beans with Nutty/Cocoa tasting notes | Coffee Diff
Listing 1825 specialty coffee beans matching search criteria: coffee beans Nutty/Cocoa tasting notes . Updated .
Coffee products which contain beans from the following origins: Colombia (735), Brazil (624), Peru (318), Ethiopia (314), Guatemala (210), Kenya (185), Indonesia (175), Rwanda (173), Honduras (155), El Salvador (151), Costa Rica (136), Mexico (134), Nicaragua (117), Uganda (116), India (104), Papua New Guinea (60), Tanzania (56), Burundi (43), Myanmar (22), Timor (20), Ecuador (17), Malawi (16), Vietnam (14), D.R. Congo (13), Jamaica (13), Bolivia (12), China (12), Zambia (10), Panama (9), Yemen (8), Cuba (5), Australia (4), Malaysia (3), Dominican Republic (3), Cameroon (3), Haiti (2), Venezuela (2), Zimbabwe (2), Laos (2), Thailand (1), Madagascar (1).
Coffee products which contain beans of the following varieties: Caturra (666), Bourbon (603), Typica (436), Colombia (417), Arabica (399), Catuai (361), Robiaceae Coffea (314), Castillo (242), Ethiopia / Sudan Assesion (211), Catimor / Ateng (176), SL-28 (173), Red Bourbon (141), Mundo Novo (124), SL-34 (83), Red Catuai (77), Pache Comum (76), Yellow Catuai (69), Yellow Bourbon (69), Tabi (65), Gesha / Abyssinia (59), Robusta (55), Ruiru 11 (50), Pacas (47), SL-14 (41), Pink Bourbon (36), Blue Mountain (34), Hybrido de Timor (34), Arusha (32), Catucai (32), Parainema (31), Batian (31), Pacamara (31), Gimma (30), JARC 74112 (30), Kaffa (30), Java (Cultivar) (30), Kent (29), S795 (29), JARC 74110 (28), Icatu (28), IHCAFE 90 (26), Sarchimor (25), Acaia (24), Marsellesa (24), Lempira (24), Red Caturra (23), Kopi Aceh Gayo (23), Maragogype (20), Yellow Caturra (16), Obata (14), Sidra (13), JARC 74158 (12), Deiga/Dega (12), Sigarar Utang (10), Wilsho (10), Selection 9 (10), Villa Sarchi (10), San Ramon (9), Topázio (9), K7 (9), Kumie (9), N39 (8), Criollo (8), Nyasaland (8), Arara (8), Rubi (8), Orange Bourbon (7), Cauvery (6), Tupi (6), Amarello de Botucatu (6), Jackson (6), Kona / Guatemala (6), Bourbon Mayaguez 71 (5), Rume Sudan (5), Mokka (5), Kenia (5), Laurina / Bourbon Pointu (5), F6 (4), Agaro (4), Cera (4), Anacafe 14 (4), Bourbon Mayaguez 139 (4), Coffea Canefora (4), Kopi Aceh Gayo 1 (3), Bergendal / Sumatra (3), Rasuna (2), Chandragiri (2), Garnica (2), Longberry (2), ICAFE 95 (2), Kopi Aceh Gayo 2 (1), Villalobos (1), USDA (1), Maracaturra (1), Dilla (1), San Bernardo (1), Centroamericano (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Brazil
- Mundo Novo
- Catuai
- Decaf
- Nutty
- Brazil
- Yellow Catuai
- Natural
- Medium
- Omni
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Vanilla
- Sweet
- Strawberry
- Citrus Fruit
- Rwanda
- Uganda
- Red Bourbon
- SL-28
- SL-14
- Washed
- Medium Dark
- Espresso
- Chocolate
- Nutty/Cocoa
- Caramelized
- Vanilla
- Sweet
- Citrus Fruit
- Whiskey
- Brazil
- Topázio
- Natural
- Medium
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Brazil
- Catuai
- Bourbon
- Caturra
- Typica
- Washed
- Nutty
- Rwanda
- Bourbon
- Natural
- Medium Light
- Omni
- Dark Chocolate
- Floral
- Grape
- Peru
- D.R. Congo
- Brazil
- Catuai
- Bourbon
- Caturra
- Typica
- Washed
- Nutty
- Colombia
- Colombia
- Castillo
- Caturra
- Decaf
- Washed, Sugarcane (E.A.)
- Medium Light
- Omni
- Nutty
- Lemon
- Uganda
- SL-28
- SL-14
- Natural
- Medium
- Omni
- Chocolate
- Floral
- Dried Fruit
- Fruity
- Whiskey
- Colombia
- Catimor / Ateng
- Castillo
- Caturra
- Typica
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Omni
- Chocolate
- Vanilla
- Sweet
- Guatemala
- Honduras
- Pacamara
- Washed
- Light
- Almond
- Molasses
- Caramelized
- Sweet
- Other Fruit
- Brazil
- Uganda
- Robiaceae Coffea
- SL-28
- SL-14
- Catuai
- Bourbon
- Washed
- Omni
- Roasted
- Spices
- Almond
- Caramelized
- Colombia
- Brazil
- Colombia
- Yellow Catuai
- Castillo
- Caturra
- Washed
- Medium
- Espresso
- Chocolate
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Washed
- Nutty
- Sweet Aromatic
- Sweet
- Floral
- Floral
- Peach
- Other Fruit
- Fruity
- D.R. Congo
- Brazil
- Mundo Novo
- Catuai
- Bourbon
- Decaf
- Nutty
- Honduras
- Brazil
- Uganda
- SL-28
- Mundo Novo
- Parainema
- Lempira
- Typica
- Washed
- Dark
- Espresso
- Nutty
- Chocolate
- Caramelized
- Colombia
- Castillo
- Caturra
- Washed
- Dark Chocolate
- Honey
- Cherry
- Uganda
- SL-28
- SL-14
- Washed
- Nutty
- Sweet
- Catuai
- Natural
- Anise
- Hazelnut
- Chocolate
- Dark Chocolate
- Floral
- Rwanda
- Jackson
- Bourbon
- Bourbon Mayaguez 139
- Bourbon Mayaguez 71
- Natural
- Filter
- Chocolate
- Sweet
- Blueberry
- Other Fruit
- Fruity
- Uganda
- SL-28
- SL-14
- Natural
- Nutty
- Fruity
- Brazil
- Mundo Novo
- Catuai
- Natural
- Medium
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Brazil
- Uganda
- Robiaceae Coffea
- Honey
- Light
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Uganda
- Washed
- Medium Dark
- Espresso
- Nutty/Cocoa
- Costa Rica
- Red Catuai
- Natural
- Medium Light
- Omni
- Dark Chocolate
- Floral
- Fruity
- Brazil
- Yellow Catuai
- Mundo Novo
- Acaia
- Icatu
- Natural
- Omni
- Nutty
- Chocolate
- Raisin
- Honduras
- Red Catuai
- Honey
- Chocolate
- Caramelized
- Other Fruit
- Overripe
- Colombia
- Catimor / Ateng
- Castillo
- Caturra
- Washed
- Medium
- Espresso
- Roasted
- Nutty
- Cocoa
- Caramelized
- Sweet
- Nicaragua
- Obata
- Natural
- Medium Light
- Omni
- Cereal
- Chocolate
- Caramelized
- Lime
- Uganda
- SL-28
- SL-14
- Natural
- Omni
- Nutty
- Dark Chocolate
- Bitter
- D.R. Congo
- Bourbon
- Decaf
- Washed, Sugarcane (E.A.)
- Anise
- Dark Chocolate
- Sweet Aromatic
- Lemon
- Herb-like
- El Salvador
- Bourbon
- Washed
- Medium
- 100.0
- Chocolate
- Vanilla
- Peach
- Citrus Fruit
- Peru
- Colombia
- Catimor / Ateng
- Arabica
- Bourbon
- Villa Sarchi
- Typica
- Washed
- Medium
- Omni
- Roasted
- Hazelnut
- Chocolate
- Sweet
- Raspberry
- India
- Kent
- Natural, Monsooned
- 78.0
- Tobaco
- Cocoa
- Colombia
- Honduras
- Caturra
- Washed
- 86.0
- Clove
- Spices
- Cocoa
- Sweet
- Grape
- Other Fruit
- Costa Rica
- Catuai
- Caturra
- Honey
- 85.0
- Malt
- Nutty
- Dark Chocolate
- Vanilla
- Sweet
- Dried Fruit
- Other Fruit
- South America
- North & Central America
- Arabica
- Decaf
- Washed, Swiss Water
- Medium Dark
- Omni
- Roasted
- Chocolate
- North & Central America
- Arabica
- Medium Dark
- Omni
- Cereal
- Roasted
- Nutty
- Caramelized
- Sweet
- Citrus Fruit
- Fruity
- Indonesia
- Typica
- Washed
- 76.0
- Tobaco
- Spices
- Chocolate
- Maple Syrup
- Woody
- Bitter
- Rwanda
- Bourbon
- Natural, Anaerobic or Macerated
- Medium
- 88.0
- Dark Chocolate
- Honey
- Floral
- Floral
- Fruity
- Winey
- Brazil
- Catuai
- Natural
- 82.0
- Nutty
- Sweet
- Other Fruit
- Brazil
- Catuai
- Bourbon
- Natural
- 100.0
- Nutty
- Chocolate
- Cocoa
- Caramelized
- Vanilla
- Sweet
- Honduras
- Parainema
- Washed
- Medium
- 85.0
- Chocolate
- Maple Syrup
- Sweet
- Jasmine
- Raspberry
- Blueberry
- Peach
- Other Fruit
- Orange
- Sour
- Raw
- Colombia
- Colombia
- Castillo
- Tabi
- F6
- Arabica
- San Bernardo
- Bourbon
- Caturra
- Typica
- Washed
- Medium
- Omni
- Nutty/Cocoa
- Apple
- Peach
- Brazil
- Catuai
- Bourbon
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Brazil
- Catuai
- Bourbon
- Decaf
- Washed, Swiss Water
- 80.0
- Nutty
- Chocolate
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- Honduras
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- Rwanda
- Arabica
- Bourbon
- Washed
- Medium
- Omni
- Cereal
- Nutty
- Vanilla
- Sweet
- Floral
- Costa Rica
- Catuai
- Caturra
- Natural, Anaerobic or Macerated
- 87.0
- Dark Chocolate
- Pineapple
- Grape
- Orange
- Citrus Fruit
- Winey
- Bitter
- Brazil
- Catuai
- Natural
- 85.0
- Chocolate
- Citrus Fruit
- Fruity
- Brazil
- Yellow Bourbon
- Natural
- 84.5
- Hazelnut
- Chocolate
- Caramelized
- Sweet
- Apple
- Orange
- Indonesia
- Arabica
- Medium Dark
- Omni
- Roasted
- Spices
- Dark Chocolate
- Sweet
- Vietnam
- Catimor / Ateng
- Washed
- 82.0
- Nutty
- Sweet
- Dried Fruit
- Grape
- Indonesia
- Arabica
- Medium
- Omni
- Roasted
- Chocolate
- Winey
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Vanilla
- Berry
- Robusta
- Silly Dark
- Nutty
- Dark Chocolate
- Guatemala
- Natural
- Cocoa
- Floral
- Blackberry
- Guatemala
- Typica
- Decaf
- Washed, Swiss Water
- Extra Dark
- Cereal
- Peanuts
- Dark Chocolate
- Indonesia
- Java (Cultivar)
- Espresso
- Hazelnut
- Chocolate
- Musty/Earthy
- Honduras
- Typica
- Natural
- Green
- Roasted
- Nutty
- Sweet
- Floral
- Floral
- Fruity
- Costa Rica
- Arabica
- Honey
- Chocolate
- Caramelized
- Berry
- Colombia
- Colombia
- Tabi
- Natural
- Chocolate
- Caramelized
- Berry
- Extra Dark
- Nutty
- Dark Chocolate
- Decaf
- Washed, Swiss Water
- Malt
- Spices
- Chocolate
- Colombia
- Colombia
- Chocolate
- Caramelized
- Berry
- Peru
- Cereal
- Nutty
- Dark Chocolate
- Caramelized
- Honey
- Sweet
- Brazil
- Typica
- Dark Chocolate
- Molasses
- Apple
- India
- Typica
- Natural, Monsooned
- Smoky
- Chocolate
- Guatemala
- Chocolate
- Molasses
- Caramelized
- Apple
- Brazil
- Hazelnut
- Dark Chocolate
- Other Fruit
- China
- Washed
- Nutty
- Sweet
- Black Tea
- Berry
- Medium
- Hazelnut
- Chocolate
- Caramelized
- Papua New Guinea
- Green
- Malt
- Roasted
- Chocolate
- Dark Chocolate
- Sweet
- Orange
- Citrus Fruit
- Timor
- Hybrido de Timor
- Washed
- Omni
- Chocolate
- Pear
- Lemon
- Almond
- Chocolate
- Caramelized
- Uganda
- Dark Chocolate
- Cherry
- Extra Dark
- Espresso
- Spices
- Dark Chocolate
- Molasses
- Caramelized
- China
- Almond
- Brown Sugar
- Citrus Fruit
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Chocolate
- Vanilla
- Berry
- Extra Dark
- Omni
- Chocolate
- Nicaragua
- Peru
- Yellow Catuai
- Arabica
- Bourbon
- Washed
- Filter
- 86.0
- Nutty
- Cocoa
- Sweet
- Orange
- Indonesia
- Colombia
- Hybrido de Timor
- Arabica
- Catuai
- Wet Hulled
- Medium Dark
- 84.0
- Dark Chocolate
- Molasses
- Caramelized
- Colombia
- India
- Brazil
- Arabica
- Robusta
- Washed
- Nutty
- Chocolate
- Caramelized
- Sweet
- Costa Rica
- Caturra
- Washed
- Medium
- Nutty
- Vanilla
- Citrus Fruit
- Brazil
- Natural
- Omni
- Roasted
- Hazelnut
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Ethiopia
- India
- Brazil
- Arabica
- Robusta
- Natural
- Espresso
- Nutty
- Chocolate
- Sweet
- Medium
- Hazelnut
- Nutty
- Grapefruit
- Indonesia
- Hybrido de Timor
- Arabica
- Bourbon
- Wet Hulled
- Espresso
- 84.0
- Dark Chocolate
- Berry
- Colombia
- Arabica
- Caturra
- Typica
- Washed
- Medium Light
- 84.25
- Nutty
- Sweet
- Berry
- Grape
- Winey
- Myanmar
- Washed
- Omni
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Raisin
- Prune
- Dried Fruit
- Nicaragua
- Nutty
- Chocolate
- Sweet
- Orange
- Citrus Fruit
- Peru
- Omni
- Chocolate
- Caramelized
- Apple
- Arabica
- Washed
- Omni
- Chocolate
- Berry
- Cherry
- Arabica
- Robusta
- Natural
- Omni
- Malt
- Roasted
- Nutty
- Sweet
- Colombia
- Arabica
- Bourbon
- Caturra
- Washed
- Espresso
- 83.0
- Nutty
- Chocolate
- Maple Syrup
- Sweet
- Colombia
- Brazil
- Catucai
- Arabica
- Caturra
- Washed
- Filter
- 84.5
- Almond
- Nutty
- Sweet
- Orange
- Peru
- Catimor / Ateng
- Arabica
- Bourbon
- Decaf
- Washed, Mountain Water
- Omni
- 83.0
- Nutty
- Chocolate
- Maple Syrup
- Sweet
- Colombia
- Arabica
- Bourbon
- Caturra
- Washed
- Medium Light
- Espresso
- 83.0
- Nutty
- Chocolate
- Maple Syrup
- Sweet
- Costa Rica
- Colombia
- Arabica
- Nutty
- Dark Chocolate
- Sweet
- Cherry
- Nicaragua
- Yellow Catuai
- Red Catuai
- Arabica
- Washed
- 86.0
- Hazelnut
- Dark Chocolate
- Nutty/Cocoa
- Vanilla
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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